El Cargol brings a taste of Catalonia to Guadalajara, Jalisco, with its traditional Catalan cuisine prepared with care and attention to detail, following the principles of Slowfood. The restaurant offers a menu filled with authentic Catalan dishes, allowing diners to experience the rich flavors and culinary heritage of the region.
A standout dish at El Cargol is the Cannellones Barcelona, a Catalan specialty traditionally enjoyed on December 26 to celebrate San Esteban. While this dish holds special significance during the holiday season in Catalonia, El Cargol proudly serves it year-round, inviting guests to savor its delicious flavors at any time.
With its commitment to preserving Catalan culinary traditions and offering freshly prepared dishes, El Cargol provides a unique dining experience that transports diners to the streets of Barcelona with each bite. Whether you're a connoisseur of Catalan cuisine or simply looking to explore new flavors, El Cargol promises a memorable gastronomic journey through the heart of Catalonia.